YOGURT ICE CREAM IN A VANILLA CONE
Yogurt ice cream is so great that it deserves a crown. Or in this case a cone. It contains only the best ingredients. Fair milk, BiFi culture and finally vanilla. And the whole thing is sprinkled with chopped almonds. Yum!
Nutritional information per 100 g of product
|of which saturated fatty acids||7,6 g|
|of which sugars||23,1 g|
44% White yoghurt (milk, milk protein, milk powder, yoghurt culture, probiotic culture), wafer (wheat flour, sugar, coconut oil, emulsifier: sunflower lecithin; potato starch, edible salt, anti-caking agent: magnesium carbonates; aroma), 11,7% cream, vanilla topping (sugar, water, modified maize starch, vanilla extract, stabilizer: guar gum; vanilla powder, lemon concentrate, carrot and apple concentrate, natural vanilla flavor), sugar, cocoa icing [vegetable oils ( coconut, rapeseed), sugar, reduced-fat cocoa, whey powder, emulsifier: sunflower lecithin; aroma], chopped almonds, emulsifier: mono- and diglycerides of fatty acids; stabilizers: carob gum, guar gum. May contain soy, peanuts and nuts. Store at -18 ° C or below. Do not re-freeze after thawing. Volume: 120 ml